Youtiao (Chinese Doughnut Stick)

Youtiao Chinese Doughnut Stick Gluten Free Vegan

Youtiao Chinese Doughnut Stick is undoubtedly a popular street food and a daily breakfast staple in China and Southeast Asia. Other names for youtiao are Chinese: cruller, doughnut, breadstick, fried churro, oil stick and fried breadstick. While they called youtiao you char kway (Cantonese), meaning “oil-fried devil” or “oil-fried ghost” …

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Raspberry & Coconut Bread (YesYouCan)

Flavour combination of Raspberry and Coconut Gluten Free bread Mix?! Yes, YesYouCan crafted and made this sweet bread with coconut flour, real raspberries and brown sugar. Likewise, this bread mix is Low in Sodium, Vegan, Dairy Free, Egg Free, Soy Free, Nut Free, GMO Free. Moreover, it has No Artificial …

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Chinese Steamed Buns (Mantou)

Chinese Steamed Buns (Mantou) Gluten Free

In China, they make Chinese Steamed Buns (Mantou) as plain steamed buns with no fillings. Traditionally, they consume mantou in Northern China as a staple food. In contrast to rice as a staple food in Southern China. They normally eat these buns plain or commonly serve it as a side …

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Baked Osmanthus and Oolong Tea Doughnuts

Baked Osmanthus and Oolong Tea Doughnuts Gluten Free

For my gluten free Baked Osmanthus and Oolong Tea Doughnuts recipe. I have made ring shaped doughnuts infused with Chinese dried sweet osmanthus flowers and Oolong tea. I also baked these doughnuts to perfection and not fried. When you are baking these doughnuts, the nice aroma of sweet osmanthus flowers …

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Chinese Five Spice Doughnuts (Ham Chim Peng)

Chinese Five Spice Doughnuts (Ham Chim Peng) Gluten Free

Ham Chim Peng or Chinese five spice doughnuts is a very popular Cantonese street food in Malaysia and Singapore. “Ham” in Cantonese means salty, “Chim” means fried and “Peng” means dough or often referred to as bread or doughnut. There are three different types of Ham Chim Peng. Namely, the …

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