Hainanese Chicken Rice

Hainanese Chicken Rice Gluten Free

Hainanese chicken rice originated from the Hainan region of southern China. It is an adaptation by Hainanese Chinese who migrated to Southeast Asia countries. Specifically derived from the famous Hainanese recipe named Wenchang chicken. It is extremely popular in Malaysia and Singapore, as well as in Vietnam and Thailand. They …

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Pork and Black Fungus Stew

Pork and Black Fungus Stew Gluten Free

The Hakka people created this pork and black fungus stew as a typical Hakka cuisine in the southeastern China. Namely, the Chinese regions of Fujian, Guangdong, Guangxi and Jiangxi. The original pork and black fungus stew recipe calls for deep frying of the marinated pork, normally pork belly. Then they …

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Fish Cakes with Rice Noodles

Fish Cakes with Rice Noodles Gluten Free

For my gluten free and soy free Fish Cakes with Rice Noodles recipe. I used fresh delicately mashed into paste using a food processor. Many recipes also use the same fish paste to produce fish balls. This Fish Cakes with Rice Noodles recipe is also dairy free, corn free, nut …

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Pulled Pork with Garlic Sauce

Pulled Pork with Garlic Sauce Gluten Free

This Pulled Pork with Garlic Sauce is a very simple gluten free and delicious dish influenced by Asian cuisine. Likewise, it is impeccable when dished up over rice. Alternatively, you can also serve this pulled pork with garlic sauce in Chinese sandwich buns or gua bao. I have created this …

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Beef Rendang

Beef Rendang Gluten Free

This pungent beef rendang dish or often referred to as a dry curry. Likewise, it is everyone’s favourite dish all over the world. Voted as one of CNN’s “World’s 50 Most Delicious Foods”. The native Minangkabau people from the uplands of West Sumatra in Indonesia invented beef rendang dish. Besides, …

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Malaysian Chicken Curry (Kari Ayam)

Malaysian Chicken Curry (Kari Ayam) Gluten Free

Malaysian chicken curry, also called Kari Ayam in Malay, is a traditional chicken curry. Every Malaysian household will prepare this popular curry dish. There are many varieties of this Malaysian chicken curry dish. For my gluten free Malaysian curry chicken recipe, I started with making a spice paste (rempah). Likewise, …

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Special Fried Brown Rice (Yangchow Fried Rice)

Special Fried Brown Rice (Yangchow Fried Rice) Gluten Free

For my gluten free special fried brown rice, I am using minced chicken as my main ingredient. Plus grilled gluten free leg ham (Plumrose), peas and spring onions. There are two ways of cooking the eggs. One method is to fry the lightly beaten eggs into omelette. Then thinly cut …

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Singapore Chilli Prawns

Singapore Chilli Prawns Gluten Free

This Singapore chilli prawns is my gluten free version of a Singaporean seafood gastronomy amazingly popular in Singapore and Malaysia. Likewise, they most frequently use mud crabs, followed by prawns. Stir-fried in a special sumptuous, sweet and savoury sauce. Besides, I made the sauce with tomato, chilli, garlic, onion and …

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Teochew Steamed Whole Fish

Teochew Steamed Whole Fish Gluten Free

This Teochew steamed whole fish is one of the most distinguished Teochew cuisine. Likewise, an alternative style of steaming fish as opposed to the regular simple Cantonese style. Many recognise Teochew cuisine as Chaozhou cuisine. Because they created it in the Chaoshan district of eastern Guangdong province in China. Teochew …

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Fermented Mustard Green

Fermented Mustard Green Gluten Free

Fermented mustard green (gai choy) is a very important ingredient for many tasty Chinese dishes. Including stir-fries, steaming, braised meat, soup and even as a side dish.  Some of the popular Chinese dishes include Teochew steamed whole fish, and braised pork belly and mustard green. Plus fish head noodles soup, …

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