Chinese Deep Fried Batter Prawn

Chinese Deep Fried Batter Prawn Gluten Free

Chinese Deep Fried Batter Prawn is surely one of the most popular Chinese home cooking prawn dishes. This is everyone’s favourite dish during festive seasons like Chinese New Year. Fresh extra-large or jumbo prawns are the hero and chief ingredient. Normally coated with batter and then deep fried until crisp …

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Easy Prawns Lo Mein

Easy Prawns Lo Mein Gluten Free

Prawns Lo Mein is a common and classic Chinese dish normally made with egg noodles. Traditionally, they serve lo mein with vegetables and meat or seafood like chicken, beef, pork, prawns or wontons. In Cantonese “lo” means “tossed” and “mein” means “noodles”. They boil the noodles, then drained, tossed and …

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