Chilli and Five Spice Roasted Chicken with Asian Cucumber Salad

This gluten free roasted chicken recipe is made with five spice powder, a combination of five spices used predominantly in Chinese cuisine as well as other Asian cooking. Although there are many variations, a typical blend is star anise, cloves, cinnamons, fennel seeds and Sichuan peppercorns. Developed in prehistoric China, five spice powder incorporates five tastes including sweet, bitter, spicy, … Read more