Chinese Steamed Custard Buns

Steamed Chinese Custard Buns Gluten Free Vegan

Bao or baozi is a type of steamed filled bun or bread-like bun (often made with yeast) in Chinese cuisines. There are countless number of variations to the fillings and methods of preparing these buns. These buns are similar to the traditional Chinese mantou, they can be stuffed with meat …

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