Chinese Deep Fried Batter Prawn is surely one of the most popular Chinese home cooking prawn dishes. This is everyone’s favourite dish during festive seasons like Chinese New Year. Fresh extra-large or jumbo prawns are the hero and chief ingredient. Normally coated with batter and then deep fried until crisp …
In this gluten free Salt and Pepper Prawns recipe. I am using prawns as an alternative to the usual popular ingredient squid. Because it is simpler to cook at home. Likewise, salt and pepper prawns dish is not only easy to make. It also has a salty, spicy taste as …
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