Chinese Five Spice Doughnuts (Ham Chim Peng)

Chinese Five Spice Doughnuts (Ham Chim Peng) Gluten Free

Ham Chim Peng or Chinese five spice doughnuts is a very popular Cantonese street food in Malaysia and Singapore. “Ham” in Cantonese means salty, “Chim” means fried and “Peng” means dough or often referred to as bread or doughnut. There are three different types of Ham Chim Peng. Namely, the …

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Red Bean Paste Buns (Dou Sha Bao)

Red Bean Paste Buns (Dou Sha Bao) Gluten Free

Red bean paste buns (dou sha bao in Mandarin) is one of the most popular Chinese desserts. Besides, they either steam or bake red bean paste buns. Usually, they stuff Chinese buns or baozi with an assortment of either savoury or sweet fillings. Red bean paste or adzuki beans paste …

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