Sesame Seed Balls (Jian Dui)

Sesame Seed Balls (Jian Dui) Gluten Free

Sesame seed balls or simply sesame balls or Jian Dui in Mandarin is a Chinese sweet. Besides, they make them with glutinous rice flour. Then filled with different fillings like black sesame paste, red bean paste, crushed peanuts paste. Or lotus seed paste (traditional style) sweetened with sugar. With black …

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Chinese Egg Tarts (Hong Kong Style)

Chinese Egg Tarts (Hong Kong Style) Gluten Free

Chinese Egg tarts or egg custard tarts (called dan tat in Cantonese) are a type of pastry. Commonly found in England, Portugal, Hong Kong and many south east Asian countries. It has an external pastry crust with wobbly egg custard filling and baked. Likewise, Chinese egg tart is the much …

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