Sweet red bean paste is a nutritious and delicious cooking ingredient used in many Chinese sweet desserts and pastries. Red bean paste or adzuki bean paste is a sweet bean paste that is dark red in colour and normally made by boiling adzuki beans and sugar with water until the …
This sweet Chinese dessert is very popular in China and South East Asia. I remember very fondly from my childhood that this is a desert my mum made on a regular basis and enjoyed greatly by our family and friends. My gluten free recipe is vegan, dairy free, nut free, …
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