Youtiao (Chinese Doughnut Stick)

Youtiao Chinese Doughnut Stick Gluten Free Vegan

Youtiao Chinese Doughnut Stick is undoubtedly a popular street food and a daily breakfast staple in China and Southeast Asia. Other names for youtiao are Chinese: cruller, doughnut, breadstick, fried churro, oil stick and fried breadstick. While they called youtiao you char kway (Cantonese), meaning “oil-fried devil” or “oil-fried ghost” …

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Chinese Pork Jerky (Bak Kwa)

Chinese Pork Jerky (Bak Kwa) Gluten Free

Chinese Pork Jerky or bak kwa (Chinese dialect Hokkien), also known as rougan in Mandarin. It is a famous customary and much-loved Chinese New Year snack in Malaysia and Singapore. Bak kwa and rougan simply means “dry meat” akin to jerky. It is smoky, aromatic and savoury. Many people considered …

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Dragon Cookies

Dragon Cookies Gluten Free

Chinese Dragon cookies are popular Malaysian Chinese New Year cookies that are similar to the much loved Chinese butter cookies. They pipe these dragon cookies into S-shape using a large open star piping nozzle and piping bag. Also with 2 dots of red colouring added as eyes. The Malays in …

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Chinese Walnut Cookies

Chinese Walnut Cookies Gluten Free

Chinese Walnut Cookies, also called Hup Toh Soh 核桃酥 in Cantonese, are an old-style favourite Chinese New Year (CNY) cookies. Moreover, they are crunchy, nutty with mild earthy fragrance. Besides, we often give cookies as gifts or served to friends and family when they visit your house during CNY. And …

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Raspberry & Coconut Bread (YesYouCan)

Flavour combination of Raspberry and Coconut Gluten Free bread Mix?! Yes, YesYouCan crafted and made this sweet bread with coconut flour, real raspberries and brown sugar. Likewise, this bread mix is Low in Sodium, Vegan, Dairy Free, Egg Free, Soy Free, Nut Free, GMO Free. Moreover, it has No Artificial …

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Matcha Buns with Cheese

Matcha Buns with Cheese Gluten Free

Matcha Buns with Cheese is my adaptation from the well-loved Matcha Buns with red bean paste fillings. It is a popular and modern variation of Japanese bread or pan. Besides, Japanese pan or bread has a distinctive and complex chronicle. Emerging eventually to develop into a crucial component of the …

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Chinese Steamed Buns (Mantou)

Chinese Steamed Buns (Mantou) Gluten Free

In China, they make Chinese Steamed Buns (Mantou) as plain steamed buns with no fillings. Traditionally, they consume mantou in Northern China as a staple food. In contrast to rice as a staple food in Southern China. They normally eat these buns plain or commonly serve it as a side …

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Chinese Peanuts Cookies

Chinese Peanuts Cookies Gluten Free

Chinese Peanuts cookies are one of the many Chinese New Year cookies. Beside, they are no doubt the most popular and traditional cookies. Likewise, they are also easy to make, temptingly delicious and melt in your mouth. In addition, with Chinese New Year just less than one month away. These …

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Baked Pumpkin Buns with Cinnamon Pumpkin Filling

Baked Pumpkin Buns with Cinnamon Pumpkin Filling Gluten Free

My inspiration for this Baked Pumpkin Buns with Cinnamon Pumpkin Filling came from the popular Chinese steamed pumpkin buns (mantou). Besides, chefs at Chinese restaurant prepare a popular version of deep fried pumpkin buns filled with red bean paste filling. For my gluten free baked pumpkin buns recipe, I have …

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Coconut Water and Mixed Berries Jelly

Coconut Water and Mixed Berries Jelly Gluten Free

For my gluten free Coconut Water and Mixed Berries Jelly recipe, I am using all natural ingredients. A combination of coconut water and nutrient rich mixed berries. Including blueberries, raspberries, strawberries and goji berries. Likewise, I added agar agar powder to the coconut water to set the jellies. This Coconut …

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