Tapioca cake or cassava cake is one of the many beloved Nonya desserts in Malaysia. Amongst the many nonya (fusion of Chinese and Malay cuisines) desserts. Besides, they also call tapioca cake, Kuih Bingka Ubi in Malaysia. It is not hard to understand why it is such a favourite. Because …
Pineapple tarts or often called nastar in Indonesian and Malaysian languages, are small bite size pastries. Likewise, they either crown or pack these tarts with pineapple jam. Besides, they created pineapple tarts in South East Asia. They consider these tarts as “festive cookies”, as they usually eat them during the …
This sweet Chinese dessert, Creamy Coconut Red Bean with Black Rice is very popular in China and South East Asia. I remember very fondly from my childhood my mum used to make this dessert on a regular basis. Enjoyed greatly by both our family and friends. In my gluten free …
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