Singapore noodles or Sing Chow Mai Fun is a very popular takeout dish in Western Chinese cuisine. The origin of this dish is not quite what its name suggest, it is actually a Cantonese dish, not Singaporean. Likewise, it is usually found at Cantonese restaurants in Western countries. Like Australia, …
For my gluten free Seafood char kuey teow recipe. Likewise, I used gluten free wide rice noodles (choose dried extra wide rice noodles) as my main ingredient. Plus other ingredients including king prawns, pipis or clams, garlic chives, bean sprouts and eggs. Then I stir-fried all the ingredients in a …
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