Chinese Deep Fried Batter Prawn is surely one of the most popular Chinese home cooking prawn dishes. This is everyone’s favourite dish during festive seasons like Chinese New Year. Fresh extra-large or jumbo prawns are the hero and chief ingredient. Normally coated with batter and then deep fried until crisp …
This 5 Spice Salmon Lettuce Wraps (San Choy Bow) is a modern variation of the extremely popular Chinese appetizer. Many people love lettuce wraps throughout Southeast Asia and in Chinese and Asian restaurants of Western countries. Although, they originated from China, they quickly became popular in Southeast Asia with their …
Beef and Leek Dumplings is a modern variation of Chinese dumplings or jiaozi. Dumpling is symbolic of Chinese cuisine. Typically a customary Northern Chinese food eaten during Chinese New Year (also called Spring Festival). As the semi-circular moon shape of the Chinese dumplings resemble olden time Chinese ingots made of …
My gluten free Simple Peking duck pancakes is an easy and tasty version of the much loved roasted duck recipe. Besides, I have made a simplified version of this much loved Peking duck pancakes. Because making Peking duck can be a long and laborious process. Likewise, this Peking duck pancakes …
Coconut prawns is a fried prawn Thai dish. Likewise, they coat these prawns with desiccated or shredded coconut as known by the recipe name. Before they deep fry or pan fry or even bake them in the oven. Just visualize munching on juicy and succulent fried prawns coated with a …
For my gluten free spicy salmon cakes recipe, I am using salmon fish to make the fish paste. Combined with frozen peas, carrots and corns mix. Then I seasoned the fish paste with gluten free curry powder, ground paprika and served with a cucumber dipping sauce. This gluten free spicy …
For my gluten free potstickers recipe, my filling ingredients include minced pork, finely chopped cabbage, carrot and spring onion. Seasoned with gluten free light soy sauce, sesame oil, salt and ground white pepper. Then served with a chilli soy sesame and vinegar dipping sauce. Besides, I am using gluten free …
One of my favourite Chinese fried prawns dishes is home cooking style Chinese Five Spice Fried Prawns. My inspiration for this Chinese Five Spice Fried Prawns dish came from the Cantonese deep fried salt and pepper prawns. Besides, my love for the Chinese five spice powder has prompted me to …
For my gluten free Thai salmon fish cakes recipe. I am using Salmon to give a very distinctive taste to the fish cakes. Plus snake beans, spring onions and I marinated the fish cakes with a spice paste. Then I pan fried these Thai salmon fish cakes to perfection. I …
In this gluten free Salt and Pepper Prawns recipe. I am using prawns as an alternative to the usual popular ingredient squid. Because it is simpler to cook at home. Likewise, salt and pepper prawns dish is not only easy to make. It also has a salty, spicy taste as …
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