All Recipes on this Blog are Gluten Free & Dairy Free unless otherwise stated.
This Singapore chilli prawns is my gluten free version of a Singaporean seafood gastronomy amazingly popular in Singapore and Malaysia. Likewise, they most frequently use mud crabs, followed by prawns. Stir-fried in a special sumptuous, sweet and savoury sauce. Besides, I made the sauce with tomato, chilli, garlic, onion and …
This Teochew steamed whole fish is one of the most distinguished Teochew cuisine. Likewise, an alternative style of steaming fish as opposed to the regular simple Cantonese style. Many recognise Teochew cuisine as Chaozhou cuisine. Because they created it in the Chaoshan district of eastern Guangdong province in China. Teochew …
Fermented mustard green (gai choy) is a very important ingredient for many tasty Chinese dishes. Including stir-fries, steaming, braised meat, soup and even as a side dish. Some of the popular Chinese dishes include Teochew steamed whole fish, and braised pork belly and mustard green. Plus fish head noodles soup, …
This is a very healthy, simple and tasty gluten free Beef and Zucchini Stir-Fry Noodles. Not only a quick and easy beef and zucchini stir-fry noodles recipe to make. It also does not need a full set of expertise to prepare and cook. Likewise, my main ingredients are lean beef …
Kale and pork stir fry is my simple and quick gluten free Chinese stir fry home cooking dish. Substitute pork for chicken or even beef if preferred. Besides, this kale and pork stir fry dish is the perfect week night dinner for the family. Kale belongs to a group of …
In most Chinese restaurant, this is a simple and popular Minced Chicken and Eggplant Stir-Fry dish. Chefs usually cook this minced chicken and eggplant stir-fry dish with minced pork and eggplant. For this gluten free version of my minced chicken and eggplant stir-fry recipe. I am using minced chicken instead …
This Assam Tamarind Fish is a gluten free version of a very popular dish in Malaysia. Mainly due to its mouth watering hot, spicy and sour taste. They usually make it with seafood like fish, prawns and calamari. Likewise, you can also use other types of fish to cook this …
Beef and asparagus stir-fry is a classic weeknight dinner. It is not only quick and easy to prepare, it brings together vegetables and meat in an individual dish. For my gluten free beef and asparagus stir-fry recipe. I used thinly sliced beef rump steak as my main ingredient because it …
In this gluten free Salt and Pepper Prawns recipe. I am using prawns as an alternative to the usual popular ingredient squid. Because it is simpler to cook at home. Likewise, salt and pepper prawns dish is not only easy to make. It also has a salty, spicy taste as …
An immaculate gluten free one-pot baked Chinese Chicken and Shiitake Mushrooms Rice dish. It contains both meat, ham and protein packed shiitake mushrooms. My inspiration for this dish came from the traditional claypot chicken rice. Normally a dinner dish in southern China, Malaysia and Singapore. They usually serve chicken and …
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